RED SANGRIA
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Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. In faucibus, risus eu volutpat pellentesque, massa felis feugiat velit, nec mattis felis elit a eros.
Cras convallis sodales orci, et pretium sapien egestas quis. Donec tellus leo, scelerisque in facilisis a, laoreet vel quam. Suspendisse arcu nisl, tincidunt a vulputate ac, feugiat vitae leo. Integer hendrerit orci id...
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Tamales
There are so many different types of tamales, varying the ingredients from region to region. Some are pork or beef-stuffed. Fresh corn tamales are made by cutting off the fresh corn kernels and mixing them with the masa, then wrapping with the fresh green husks. Yucatan has it's banana leaf as a wrapper, while most tamales are wrapped in dried, cleaned corn husks. There is even a large tamal, Pib Pollo, from Yucatan. It is a large stuffed "pie", wrapped in banana leaf. Of course,...
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